Chicken, Broiler, Rotisserie, Bbq, Breast, Meat Only vs Chicken, Skin (Drumsticks And Thighs), Cooked, Braised
Chicken, Broiler, Rotisserie, Bbq, Breast, Meat Only has fewer calories (144 cal per 100g)
| Nutrient | Chicken, Broiler, Rotisserie, Bbq, Breast, Meat Only | Chicken, Skin (Drumsticks And Thighs), Cooked, Braised |
|---|---|---|
| Calories | 144.0 kcal | 443.0 kcal |
| Protein | 28.0 g | 14.6 g |
| Total Fat | 3.6 g | 42.8 g |
| Carbs | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Sugar | 0.0 g | 0.0 g |
| Sodium | 328.0 mg | 75.0 mg |
| Cholesterol | 86.0 mg | 130.0 mg |
| Potassium | 284.0 mg | 161.0 mg |
Which has fewer calories, Chicken, Broiler, Rotisserie, Bbq, Breast, Meat Only or Chicken, Skin (Drumsticks And Thighs), Cooked, Braised?
Chicken, Broiler, Rotisserie, Bbq, Breast, Meat Only has fewer calories with 144 cal per 100g compared to 443 cal.