Crustaceans, Lobster, Northern, Cooked, Moist Heat vs Fish, Cod, Pacific, Cooked, Dry Heat (May Contain Additives To Retain Moisture)
Fish, Cod, Pacific, Cooked, Dry Heat (May Contain Additives To Retain Moisture) has fewer calories (85 cal per 100g)
| Nutrient | Crustaceans, Lobster, Northern, Cooked, Moist Heat | Fish, Cod, Pacific, Cooked, Dry Heat (May Contain Additives To Retain Moisture) |
|---|---|---|
| Calories | 89.0 kcal | 85.0 kcal |
| Protein | 19.0 g | 18.7 g |
| Total Fat | 0.9 g | 0.5 g |
| Carbs | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Sugar | 0.0 g | 0.0 g |
| Sodium | 486.0 mg | 372.0 mg |
| Cholesterol | 146.0 mg | 57.0 mg |
| Potassium | 230.0 mg | 289.0 mg |
Which has fewer calories, Crustaceans, Lobster, Northern, Cooked, Moist Heat or Fish, Cod, Pacific, Cooked, Dry Heat (May Contain Additives To Retain Moisture)?
Fish, Cod, Pacific, Cooked, Dry Heat (May Contain Additives To Retain Moisture) has fewer calories with 85 cal per 100g compared to 89 cal.