Noodles, Flat, Crunchy, Chinese Restaurant vs Oat Flour, Partially Debranned
Oat Flour, Partially Debranned has fewer calories (404 cal per 100g)
| Nutrient | Noodles, Flat, Crunchy, Chinese Restaurant | Oat Flour, Partially Debranned |
|---|---|---|
| Calories | 521.0 kcal | 404.0 kcal |
| Protein | 10.3 g | 14.7 g |
| Total Fat | 31.7 g | 9.1 g |
| Carbs | 51.9 g | 65.7 g |
| Fiber | 1.9 g | 6.5 g |
| Sugar | 0.3 g | 0.8 g |
| Sodium | 378.0 mg | 19.0 mg |
| Cholesterol | 0.0 mg | 0.0 mg |
| Potassium | 89.0 mg | 371.0 mg |
Which has fewer calories, Noodles, Flat, Crunchy, Chinese Restaurant or Oat Flour, Partially Debranned?
Oat Flour, Partially Debranned has fewer calories with 404 cal per 100g compared to 521 cal.